Considered one of the oldest monasteries in Crete, this humble monastery still stands as a guard for Orthodoxy.

Apart from Agios Antonios, Agiofarango and Panagia in Martsalo, in the area of the monastery there are a series of chapels and hermitages.

The mill and the bakery at the monastery are operated as a museum.

The gorge of Samaria is the second most visited tourist attraction on Crete (following the Minoan palace of Knossos) and by far the most popular walk. More than a quarter million people walk through the gorge every year from May to October. In winter the gorge is closed to visitors due to danger posed by water and falling stones.

The Samaria gorge is the longest one in Europe. It is an area of stunning natural beauty. Rare flora and fauna have survived in this area and are protected. The mountains that have formed it are wild, high and steep. One will pass through forests of ancient cypresses and pines and descend between vertical cliffs. The path starts from Xyloskalo (near Omalos) in the White Mountains at an altitude of 1230 meters and comes to an end at the village of Agia Roumeli at the Libyan sea. Walking through the gorge usually takes anything from 3 to 5 hours (excluding the breaks).

The Royal Villa or the small Minoan Palace of Agia Triada (Holy Trinity) as was named by the archaeologists who excavated the area during the early 20th century. Was built in 1,600 BC over a hill near Phaistos and is one of the greatest monuments of Minoan architecture with important findings.

A visitor on arrival meets with a small picturesque beach with stone and rocks. On the West side of Agios Pavlos there is a popular beach with many sand dunes – the access to this beach is slightly difficult.

Since 1977, the guests in our tavern enjoy traditional Cretan dishes and the breathtaking view to the Libyan Sea.

If you would like to taste fresh fish, live lobster and tasty local Cretan dishes, while feeling that you are on board a cruise ship, the only thing you have to do is to visit us.

Our tavern is in full compliance with the strictest food safety standards HACCP and ISO.

This Minoan city was one of the two ports of Phaistos. This small in size but also important archaeological site is located next to the beautiful beach of Kommos.